I’ve been eating this chai spiced granola by the handful! If you’re a little fancier than me, you can put yours on a yogurt bowl, smoothie, or chia seed pudding. This would also be great as a snack mix! Mix in some dark chocolate chips, mini marshmallows, & pretzels for a fun twist. It’s SO good!
CHAI SPICED GRANOLA:
1 cup oats
1/4 cup pecans
1/4 cup walnuts
1/4 cup cashews
1/4 cup hemp seeds
1/4 cup maple syrup
2 tablespoons butter, melted
1 tablespoon chai spice (recipe here)
1 teaspoon vanilla
Pinch of salt
1/4 cup coconut sugar, to top
- Preheat oven to 350 degrees F. Line a baking sheet with parchment paper & set aside.
- In a large bowl, combine the oats, nuts, hemp seeds, chai spice, & salt.
- Add the maple syrup, butter, & vanilla & mix until everything is well coated.
- Spread mixture over the baking sheet & sprinkle the coconut sugar on top. Bake for 15 minutes.
- Toss the granola mixture after the 15 minutes are up & bake for another 10 minutes, or until golden brown.
- Let granola cool completely before storing it in a sealed jar.
Check out these other chai inspired recipes:
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